Pregnancy is a crucial time for a woman’s health as well as for the proper growth and development of her baby. Among the various factors that influence a healthy pregnancy, adequate nutrition plays a crucial role.
One of the essential nutrients vital for pregnancy is folic acid, also known as vitamin B9. In this article, we will discuss the protective role of folic acid in pregnancy and why it is so crucial for both mother and baby.
What is Folic Acid?
Folic acid is a water-soluble B vitamin that is naturally present in many foods like leafy green vegetables, fruits, nuts, and beans. It is also available as a dietary supplement or added to fortified foods like bread, cereal, and pasta.
Folic acid is essential for the proper functioning of the body and plays a crucial role in the formation of DNA and RNA, the body’s building blocks.
The Importance of Folic Acid During Pregnancy
Folic acid is especially important during pregnancy as it helps to reduce the risk of birth defects that affect the baby’s brain and spine.
Research has shown that fetuses require adequate amounts of folic acid during the early stages of development, particularly during the first trimester when neural tube closure occurs. Neural tube defects (NTDs) are serious birth defects that happen early in pregnancy when the neural tube, which forms the brain and spinal cord, does not close properly. The most common NTDs are anencephaly and spina bifida.
Several studies have shown that taking folic acid as a supplement before and during pregnancy can lower the risk of NTDs by up to 70%.
The Centers for Disease Control and Prevention (CDC) recommend that all women of reproductive age, especially those who are planning to become pregnant, take at least 400 micrograms (mcg) of folic acid daily to ensure adequate levels of this nutrient in the body. Women who have had a previous pregnancy affected by an NTD, those with a family history of NTDs, or those who have diabetes or take certain medications may require a higher dose of folic acid or need to start taking it earlier in pregnancy.
Other Benefits of Folic Acid During Pregnancy
Besides reducing the risk of NTDs, taking folic acid during pregnancy can provide several other benefits for both the mother and baby. Some of these benefits include:.
Lower Risk of Preterm Birth
Preterm birth refers to the delivery of a baby before 37 weeks of pregnancy. It is a leading cause of infant mortality and can result in long-term health problems for the baby.
Studies have shown that taking a daily folic acid supplement can lower the risk of preterm birth by up to 50%.
Reduced Risk of Preeclampsia
Preeclampsia is a serious pregnancy complication characterized by high blood pressure, protein in the urine, and damage to organs. It can be life-threatening for both the mother and baby.
Taking folic acid before and during pregnancy can reduce the risk of developing preeclampsia by up to 50%.
Lower Risk of Autism
Autism spectrum disorder (ASD) is a developmental disorder that affects communication and social interaction skills. Studies have shown that taking folic acid in early pregnancy can reduce the risk of autism by up to 40%.
However, more research is needed to confirm this finding.
Improved Brain and Nervous System Development
Folic acid plays a crucial role in the formation and development of the brain and nervous system. Adequate levels of folic acid during pregnancy can improve cognitive development, language skills, and academic performance in children.
How to Ensure Adequate Folic Acid Intake During Pregnancy
Getting enough folic acid during pregnancy is essential to ensure a healthy pregnancy and baby. Some tips to meet the recommended daily amount of folic acid include:.
- Taking a daily prenatal vitamin that contains at least 400 mcg of folic acid
- Eating a well-balanced diet rich in folate-containing foods like leafy greens, citrus fruits, beans, and nuts
- Choosing fortified foods like bread, cereal, and pasta that contain added folic acid
- Avoiding alcohol, which can interfere with folic acid absorption
Conclusion
Folic acid is an essential nutrient that plays a crucial role in a healthy pregnancy and baby.
Adequate levels of folic acid during pregnancy can reduce the risk of NTDs, preterm birth, preeclampsia, and autism while improving brain and nervous system development. All women of reproductive age, especially those who are planning to become pregnant, should take at least 400 mcg of folic acid daily to ensure a healthy pregnancy and baby.