Sweet treats or foods packed with sugar, are no strangers to our taste buds. From cookies to candy bars, we all have a sweet tooth that craves for them.
However, with the rising concern of health hazards and the linkage of various diseases with sugar intake, the question that pops up is – are these sweet treats giving you cancer?.
What is Cancer?
Cancer is a life-threatening disease caused by uncontrolled growth of cells in the body. It can spread to different parts of the body, impacting their functionality and causing severe damage.
There are various types of cancer with different causes and treatments, and scientists are still looking for ways to understand and cure the disease.
What is sugar?
Sugar is a carbohydrate that comes in different forms – granulated, powdered, confectioner’s sugar, and many more. It is naturally present in fruits, and vegetables, but mostly, we consume added sugars.
Added sugars are the sugars that manufacturers add to processed foods to enhance flavor. They are present in a high amount in sweet treats and sodas.
Connection between sugar and cancer
Studies show that sugar does not necessarily cause cancer cells, but it can trigger inflammation, which can increase the risk of cancer. Cancer cells require glucose or sugar to grow, which makes them very good at absorbing sugar from the bloodstream.
This sparked research interest in understanding the relationship between cancer and sugar intake.
Is all sugar bad?
Not all sugar is bad. As mentioned earlier, sugar occurs naturally in fruits and vegetables that are a part of a balanced diet. These sugars come packed with essential vitamins, minerals, and fiber along with natural sugar.
Also, natural sugars have a more complex structure which takes longer to digest, and hence, there are fewer chances of inflammation.
How to satisfy the sweet tooth?
There is no harm in satisfying your sweet tooth occasionally. The key is not to indulge in sugary treats regularly and in excessive quantities. Consuming natural sugars in fruits is a great way to quench the sugar cravings.
Also, sweets can be prepared using natural sugars like jaggery, maple syrup, or honey. However, moderation is vital.
Other health hazards of sugar intake
The connection between sugar and diseases like cancer, diabetes, and obesity has been widely researched. Added sugars lack nutrition and have a high caloric value.
Regular consumption of added sugars can lead to weight gain, which can lead to the development of various health issues like heart disease, high blood pressure, and others.
Foods to avoid
Processed foods, sodas, fruit juices, candy, and sweetened snacks are high in added sugars and must be avoided or consumed in moderation.
Also, desserts like cake, pastries, and puffs are loaded with added sugars and fats, making them very high in calories and unhealthy for daily consumption.
Final Thoughts
The question ‘Are sweet treats giving you cancer?’ is complex, and the answer is not straightforward. Eating sweet treats or foods packed with sugar in small amounts occasionally will not cause cancer.
However, consumption of added sugars on a daily basis can increase the risk of chronic diseases, including cancer. The key is to eat a balanced diet, consume natural sugar in fruits and avoid processed foods.