If you are looking for a delicious and easy dinner recipe, look no further than balsamic chicken with baby potatoes. This dish is simple to make, packed with flavor, and perfect for a cozy night in with the family.
Ingredients
For this recipe, you will need:.
- 4 boneless, skinless chicken breasts
- 1 pound of baby potatoes (halved)
- 1/4 cup of olive oil
- 1/4 cup of balsamic vinegar
- 2 tablespoons of honey
- 4 cloves of garlic (minced)
- 1 teaspoon of dried thyme
- Salt and pepper to taste
Instructions
To make this delicious dish, follow these simple steps:.
- Preheat your oven to 400°F.
- In a large bowl, whisk together the olive oil, balsamic vinegar, honey, minced garlic, dried thyme, salt, and pepper.
- Add the chicken breasts and baby potatoes to the bowl and toss to coat with the marinade.
- Transfer the chicken and potatoes to a baking dish, arranging them evenly.
- Bake in the preheated oven for 35-40 minutes, or until the chicken is cooked through and the potatoes are tender.
- Remove from the oven and let rest for a few minutes before serving.
- Enjoy your delicious balsamic chicken with baby potatoes!
Variations
If you want to mix things up, there are plenty of ways to customize this recipe to your liking:.
- Try using different types of potatoes, such as red or fingerling potatoes
- Add some chopped onions or bell peppers to the marinade for extra flavor
- Serve with a side of steamed veggies or a fresh salad
- Sprinkle some grated Parmesan cheese or chopped fresh parsley over the top before serving
Final Thoughts
Balsamic chicken with baby potatoes is a delicious and satisfying dinner recipe that is sure to please everyone at the table. With just a few simple ingredients and some basic kitchen tools, you can whip up this flavorful dish in no time.
So go ahead and give it a try – your taste buds (and your family!) will thank you.