When it comes to finger-licking good appetizers, BBQ ranch chicken wings never fail to impress. These tangy and crispy wings are the perfect combination of smoky flavor and creamy ranch dressing.

Whether you’re hosting a game day party or simply craving a delicious snack, this BBQ ranch chicken wings recipe will undoubtedly satisfy your taste buds. So, let’s dive right in and learn how to make these mouthwatering wings!.

Ingredients:

For the chicken wings:.

2 pounds of chicken wings
1 teaspoon of salt
1 teaspoon of black pepper
1 teaspoon of garlic powder
1 teaspoon of paprika
1 cup of BBQ sauce
1 tablespoon of olive oil

For the ranch dressing:.

1/2 cup of mayonnaise
1/4 cup of sour cream
1 tablespoon of finely chopped fresh dill
1 tablespoon of finely chopped fresh parsley
1 tablespoon of finely chopped chives
1 garlic clove, minced
1 teaspoon of lemon juice
Salt and pepper to taste

Instructions:

Preparing the Chicken Wings:

1. Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper.

2. In a small bowl, mix together the salt, black pepper, garlic powder, and paprika.

3. Place the chicken wings in a large bowl and drizzle them with olive oil.

4. Sprinkle the seasoning mixture over the wings and toss gently to coat them evenly.

5. Arrange the wings on the prepared baking sheet in a single layer.

6. Bake the wings for 35-40 minutes or until they are crispy and golden brown.

Making the BBQ Sauce:

1. While the chicken wings are baking, prepare the BBQ sauce. You can use store-bought BBQ sauce or make your own using your favorite recipe.

2. In a small saucepan, heat the BBQ sauce over low heat until warmed through.

3. Remove from the heat and set aside.

Preparing the Ranch Dressing:

1. In a medium bowl, whisk together the mayonnaise and sour cream until smooth.

2. Add the chopped dill, parsley, chives, minced garlic, and lemon juice.

3. Season with salt and pepper to taste. Mix well until all the ingredients are fully incorporated.

4. Cover the bowl and refrigerate the ranch dressing until ready to serve.

Assembling the BBQ Ranch Chicken Wings:

1. Once the chicken wings are cooked, remove them from the oven and let them cool slightly.

2. In a large bowl, toss the wings with the warm BBQ sauce until they are fully coated.

3. Serve the BBQ ranch chicken wings with the homemade ranch dressing on the side.

4. Enjoy these delectable wings as a party appetizer or a delicious snack!.

Conclusion:

With this BBQ ranch chicken wings recipe, you’ll be able to prepare a crowd-pleasing appetizer in no time.

The crispy wings coated in tangy BBQ sauce perfectly complemented by the creamy and herbaceous ranch dressing will leave everyone asking for more. Whether you’re hosting a gathering or simply treating yourself, these finger-licking good wings are sure to be a hit!.