Are you craving some tasty chicken with a unique flavor? Try this Chicken with Green Olives and Red Peppers recipe. Not only is it easy to make, it also tastes amazing!.

Ingredients

4 bone-in chicken thighs
1/2 cup chopped green olives
1/2 cup sliced red peppers
1/4 cup olive oil
4 cloves garlic, minced
1 tsp ground cumin
1/2 tsp smoked paprika
1/2 tsp ground cinnamon
1/2 tsp salt
1/4 tsp black pepper
1/4 cup chicken broth
1/4 cup chopped fresh parsley

Instructions

Preheat the oven to 375°F.
In a large bowl, whisk together the olive oil, garlic, cumin, smoked paprika, cinnamon, salt, and black pepper.
Add the chicken thighs, green olives, and red peppers to the bowl and toss to coat everything evenly.
Transfer the chicken and vegetables to a baking dish and pour the chicken broth over everything.
Bake the chicken for 35-40 minutes, or until the internal temperature of the chicken reaches 165°F.
Garnish with chopped fresh parsley and serve hot.

Variations

This chicken recipe is incredibly versatile. Here are some ideas to switch it up:.

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Swap out the green olives and red peppers for Kalamata olives and cherry tomatoes
Add some chopped artichoke hearts and feta cheese
Serve the chicken over rice or couscous
Try marinading the chicken for a few hours beforehand in the olive oil and spices for some extra flavor

Health Benefits

Not only is this recipe delicious, but it also has some great health benefits. Here’s what you can expect from the main ingredients:.

Chicken – high in protein and low in fat, chicken can help with weight loss, muscle building, and bone health
Green Olives – a good source of healthy fats and antioxidants, green olives can help with brain function and cancer prevention
Red Peppers – high in vitamin C, red peppers can boost your immune system and improve skin health
Garlic – can lower blood pressure and reduce the risk of heart disease