If you love pasta and seafood, then you’re going to love this fettuccine with shrimp and mushrooms. This dish is easy to make and perfect for a quick and delicious dinner.
The combination of shrimp and mushrooms creates a flavorful, rich sauce that pairs perfectly with the fettuccine noodles. Let’s dive into the recipe and start cooking!.
Ingredients:
- 1 lb fettuccine pasta
- 1 lb shrimp, peeled and deveined
- 12 oz mushrooms, sliced
- 4 garlic cloves, minced
- 1 cup heavy cream
- 1/2 cup grated Parmesan cheese
- 2 tbsp olive oil
- Salt and pepper to taste
- Parsley, chopped, for garnish
Instructions:
1. Cook the fettuccine pasta according to package directions until it is al dente. Drain and set aside.
2. In a large skillet, heat the olive oil over medium-high heat. Add the mushrooms and cook until they release their water and start to brown, about 5 minutes. Add the minced garlic and cook for an additional 30 seconds.
3. Add the shrimp to the skillet and cook until they are pink and cooked through, about 3-4 minutes. Season with salt and pepper to taste.
4. Reduce the heat to low and add the heavy cream and grated Parmesan cheese to the skillet. Stir the sauce until the cheese is melted and the sauce is heated through. If the sauce is too thick, you can thin it out with a bit of pasta water.
5. Add the cooked fettuccine noodles to the skillet and toss them with the sauce until they are coated evenly. Garnish with chopped parsley and serve immediately.
Tips:
– You can use any type of mushrooms you like for this recipe, but I recommend using cremini or shiitake mushrooms for a richer, more robust flavor.
– Be sure to season the shrimp with salt and pepper before cooking them to ensure they are flavorful.
– If you like your pasta spicy, you can add a pinch of red pepper flakes to the sauce.
Conclusion:
Fettuccine with shrimp and mushrooms is a fantastic and easy pasta dish that is perfect for a quick dinner or a special occasion. The combination of shrimp and mushrooms creates a flavorful, rich sauce that pairs perfectly with the fettuccine noodles.
This recipe is easy to customize, so feel free to add your favorite vegetables or seasonings to make it your own. Try it tonight and enjoy!.