Roasted pork and potatoes is a delicious and simple dish that is perfect for any occasion. This recipe is easy to make, and it only takes a few minutes to prepare. This dish is perfect for a family dinner or even a holiday party.
The combination of tender pork and crispy potatoes creates a mouth-watering meal that everyone will love.
: Ingredients
- 1 Pork Tenderloin (1-2 lbs)
- 8-10 Yukon Gold Potatoes
- 1/4 Cup Olive Oil
- 2 Tsp Dried Thyme
- 2 Tsp Garlic Powder
- 1 Tsp Paprika
- Salt and Pepper to taste
: Instructions
- Preheat your oven to 425 degrees F.
- Cut your potatoes into small wedges and place them in a large bowl.
- Add 1/4 cup of olive oil, 2 teaspoons of dried thyme, and 2 teaspoons of garlic powder to the bowl. Toss everything together until the potatoes are coated in the seasoning mixture.
- Place the potatoes in a single layer on a baking sheet lined with parchment paper.
- Season the pork tenderloin with 1 teaspoon of paprika, salt, and pepper to taste.
- Place the pork tenderloin on the baking sheet alongside the potatoes.
- Roast for 25-30 minutes or until the internal temperature of the pork reaches 145 degrees F.
- Remove the baking sheet from the oven and allow it to rest for 5-10 minutes before slicing the pork.
: Variations
If you want to switch up the flavors of this dish, there are a few variations you can try:.
: Barbecue Roasted Pork and Potatoes
Instead of using thyme and garlic powder, season the potatoes with a barbecue seasoning blend. Drizzle the pork tenderloin with your favorite barbecue sauce before roasting.
: Rosemary Roasted Pork and Potatoes
Instead of using thyme, season the potatoes with freshly chopped rosemary. Add a few sprigs of fresh rosemary to the baking sheet with the pork tenderloin before roasting.
: Lemon-Herb Roasted Pork and Potatoes
Instead of using thyme, season the potatoes with freshly chopped parsley and oregano. Drizzle the pork tenderloin with lemon juice before roasting.
: Conclusion
Roasted pork and potatoes is a simple and delicious meal that is perfect for any occasion. With a few simple ingredients and minimal prep time, you can have a mouth-watering meal on the table in under 45 minutes.
Whether you are cooking for your family or hosting a holiday party, this dish is sure to be a crowd-pleaser.