Are you a fan of both pizza and banana splits? Well, we have the perfect treat for you! Banana Split Pizza is a unique twist on the classic dessert and is sure to satisfy your sweet tooth.

This delicious dessert pizza combines all the flavors of a traditional banana split with the beloved cheesiness of a pizza. It’s an unexpected combination that will leave your taste buds wanting more. So, let’s dive into the recipe and learn how to make this mouthwatering dessert!.

Ingredients:

For the pizza crust:.

• 2 ½ cups all-purpose flour
• 2 teaspoons active dry yeast
• 1 teaspoon sugar
• 1 teaspoon salt
• 1 cup warm water
• 2 tablespoons olive oil

For the banana split topping:.

• 4 ripe bananas, sliced
• 1 cup fresh strawberries, sliced
• 1 cup canned pineapple chunks, drained
• ½ cup chocolate chips
• ½ cup chopped nuts (such as walnuts or almonds)
• 1 cup whipped cream
• 4 maraschino cherries

Instructions:

Step 1: Preparing the pizza crust:.

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1. In a large mixing bowl, combine the warm water, sugar, and yeast. Let it sit for 5 minutes, or until the mixture becomes frothy.
2. Add the olive oil, salt, and flour to the bowl. Mix until a soft dough forms.
3. Knead the dough on a floured surface for about 5 minutes, or until it becomes smooth and elastic.
4. Place the dough in a greased bowl, cover with a clean kitchen towel, and let it rise in a warm place for about 1 hour, or until it doubles in size.
5. Preheat your oven to 425°F (220°C).
6. Punch down the dough to remove any air bubbles and roll it out on a floured surface to your desired pizza shape and thickness.
7. Transfer the dough to a greased baking sheet or pizza stone.
8. Bake the crust in the preheated oven for about 10 minutes, or until it turns golden brown.
9. Remove the crust from the oven and let it cool completely.

Step 2: Assembling the Banana Split Pizza:.

1. Slice the bananas and strawberries into thin circles.
2. Spread a layer of whipped cream over the cooled pizza crust.
3. Arrange the banana and strawberry slices on top of the whipped cream, alternating between the two.
4. Scatter the drained pineapple chunks over the pizza.
5. Sprinkle the chocolate chips and chopped nuts evenly over the top.
6. Place the pizza back in the oven for about 5 minutes, or until the toppings are heated through and the chocolate chips have slightly melted.
7. Remove the pizza from the oven and let it cool for a few minutes.
8. Garnish with maraschino cherries.
9. Slice the pizza into wedges, serve, and enjoy!

Tips and Variations:

Here are some helpful tips and variations to make your Banana Split Pizza even more delicious:.

• Add a drizzle of chocolate syrup or caramel sauce over the whipped cream for extra sweetness.
• Experiment with different toppings like shredded coconut, crushed cookies, or even mini marshmallows!
• For a healthier option, you can use a whole wheat pizza crust and replace the whipped cream with Greek yogurt.
• If you don’t have maraschino cherries, you can use fresh cherries or any other favorite fruit.
• Get creative with the pizza shape! You can make it into a rectangle, heart, or any other fun shape you desire.

So there you have it – a delightful and unique dessert pizza that brings together the flavors of a classic banana split with the cheesy goodness of a pizza crust.

Whether you choose to serve it at a party or enjoy it as a special treat for yourself, Banana Split Pizza is bound to impress your taste buds and leave you craving more. So, gather the ingredients, follow the simple steps, and indulge in this heavenly dessert today!.