Are you craving a delicious and refreshing meal for dinner tonight? Look no further than this mouthwatering recipe for lemon chicken with spaghetti. Bursting with flavors and easy to prepare, this dish is sure to impress family and friends.

Whether you’re a seasoned chef or a beginner in the kitchen, this recipe will guide you through the steps to create a memorable dinner experience.

Ingredients

Before getting started, make sure you have the following ingredients:.

2 boneless, skinless chicken breasts
4 tablespoons of olive oil
3 cloves of garlic, minced
1 lemon, zested and juiced
1 cup of chicken broth
1 teaspoon of dried oregano
1/2 teaspoon of salt
1/4 teaspoon of black pepper
8 ounces of spaghetti
2 tablespoons of fresh parsley, chopped

Instructions

Now that you have all the ingredients ready, let’s dive into the step-by-step instructions:.

Step 1: Prepare the chicken

Start by seasoning the chicken breasts with salt and black pepper on both sides. In a large skillet, heat 2 tablespoons of olive oil over medium-high heat.

Add the chicken breasts and cook until they are golden brown and cooked through, about 6-8 minutes per side. Once cooked, remove the chicken from the skillet and set aside.

Step 2: Make the lemon sauce

Using the same skillet, reduce the heat to medium and add the remaining 2 tablespoons of olive oil. Add the minced garlic and sauté for about 1 minute until fragrant. Be careful not to burn the garlic.

Add the lemon zest, lemon juice, chicken broth, and dried oregano to the skillet. Stir well to combine all the flavors. Let the sauce simmer for 5 minutes, allowing it to thicken slightly.

Step 3: Cook the spaghetti

In a large pot, bring water to a boil and cook the spaghetti according to the package instructions. Make sure it is al dente, cooked but still firm to the bite. Drain the spaghetti and set aside.

Step 4: Combine and serve

Return the cooked chicken breasts to the skillet with the lemon sauce. Allow them to warm up in the sauce for a couple of minutes. This step will ensure that the chicken absorbs the flavors of the sauce.

Remove the chicken from the skillet again and slice it into thin strips.

In a large serving dish, combine the cooked spaghetti and the lemon sauce. Toss well to coat the spaghetti evenly. Place the sliced lemon chicken on top of the spaghetti. Garnish with freshly chopped parsley for a burst of freshness and color.

Step 5: Enjoy!

Now that your lemon chicken with spaghetti is ready, it’s time to dig in! Serve this delightful dish alongside a crisp green salad or some steamed vegetables for a complete meal.

Your taste buds will thank you for the zesty and satisfying flavors.

Tips and Variations

Here are some tips and variations to enhance your lemon chicken with spaghetti:.

Add some red pepper flakes to the lemon sauce for a hint of spiciness.
Squeeze extra fresh lemon juice over the dish before serving to add an extra tangy kick.
Toss in some sautéed veggies like bell peppers, zucchini, or cherry tomatoes for added texture and nutrition.
For a creamier version, add a splash of heavy cream or grated Parmesan cheese to the lemon sauce.
Experiment with different herbs like thyme or basil to customize the flavors to your liking.

Conclusion

With its vibrant lemon sauce, tender chicken, and perfectly cooked spaghetti, this recipe for lemon chicken with spaghetti is a winner on any dinner table.

Impress your loved ones with this refreshing and easy-to-make dish that will leave them wanting more. Enjoy the burst of flavors and the satisfaction of creating a fantastic meal from scratch. Bon appétit!.