If you’re looking for a delicious, easy-to-make meal, then look no further than orange chicken frying! This dish is full of flavor and is sure to satisfy your taste buds.

In this article, we will provide you with a step-by-step guide on how to make this delicious recipe at home.

: Ingredients

• 1 pound boneless, skinless chicken breasts cut into small bite-sized pieces
• 1 cup cornstarch
• 1/2 teaspoon salt
• 1/4 teaspoon black pepper
• 2 eggs
• 1/4 cup vegetable oil
• 1/2 cup orange juice
• 1/2 cup sugar
• 1/4 cup vinegar
• 1 tablespoon sesame oil
• 2 tablespoons soy sauce
• 1 tablespoon cornstarch
• 1/2 teaspoon red pepper flakes (optional)
• 1 tablespoon grated orange zest

: Instructions

1. In a large bowl, whisk together the cornstarch, salt, and black pepper.
2. In a separate bowl, beat the eggs.
3. Add the chicken pieces to the cornstarch mixture and toss to coat.
4. Dip the coated chicken pieces into the egg mixture and toss to coat.
5. Heat the vegetable oil in a large skillet over medium-high heat.
6. Add the chicken pieces to the skillet and cook for 6-8 minutes, or until golden brown.
7. Remove the chicken from the skillet and place it on a paper towel-lined plate to drain any excess oil.
8. In a medium bowl, whisk together the orange juice, sugar, vinegar, sesame oil, soy sauce, cornstarch, red pepper flakes (if using), and orange zest.
9. Return the chicken to the skillet and pour the orange sauce over it.
10. Stir the chicken until it is fully coated with the sauce and the sauce has thickened, about 2-3 minutes.
11. Serve the orange chicken over rice or noodles.

: Tips

Here are a few tips to ensure that your orange chicken frying comes out perfectly every time:.

Related Article The recipe of the day: garlic shrimp frying

• If you don’t have orange juice on hand, you can replace it with fresh squeezed lime or lemon juice.
• For an extra crispy coating on the chicken, you can add a tablespoon of baking powder to the cornstarch mixture.
• Make sure the oil is hot before adding the chicken. If the oil is not hot enough, the chicken will be greasy and won’t cook evenly.
• If you like your orange chicken to be more saucey, you can double the amount of sauce in this recipe.

: Conclusion

Orange chicken frying is a delicious meal that can be made easily in your own kitchen. With just a few simple ingredients and some basic cooking skills, you can create a dish that is sure to impress.

So why not give this recipe a try and see for yourself why orange chicken is one of the most popular Chinese dishes around?.