Welcome to today’s delicious recipe – Shrimp and Vegetable Linguine. This mouthwatering dish is packed with flavor and is sure to impress your family and friends.

With a perfect combination of succulent shrimp, vibrant vegetables, and a rich sauce, this linguine is a crowd-pleaser. So, let’s get cooking!.

Ingredients:

8 ounces linguine pasta
1 pound large shrimp, peeled, deveined, and tails removed
2 tablespoons olive oil
2 cloves garlic, minced
1 onion, sliced
1 bell pepper, sliced
1 zucchini, halved and thinly sliced
1 cup cherry tomatoes, halved
1 cup baby spinach leaves
1/4 cup fresh basil leaves, chopped
1/4 cup grated Parmesan cheese
Salt and pepper to taste

Instructions:

Step 1: Cook the Linguine

Bring a large pot of salted water to a boil. Add the linguine pasta and cook according to package instructions until al dente. Drain the pasta and set aside.

Step 2: Prepare the Shrimp

In a large skillet, heat one tablespoon of olive oil over medium heat. Add the minced garlic and sauté for 1 minute until fragrant. Add the shrimp to the skillet and cook for 2-3 minutes per side until pink and cooked through.

Remove the shrimp from the skillet and set aside.

Step 3: Sauté the Vegetables

In the same skillet, heat another tablespoon of olive oil over medium-high heat. Add the sliced onion, bell pepper, and zucchini, and sauté for 5 minutes until tender-crisp. Stir in the cherry tomatoes and cook for an additional 2 minutes.

Add the baby spinach leaves and cook until wilted.

Step 4: Combine the Ingredients

Return the cooked linguine to the pot or a large serving bowl. Add the sautéed vegetables and the cooked shrimp to the linguine. Toss gently to combine all the ingredients.

Step 5: Finish with Seasonings

Sprinkle the chopped basil leaves and grated Parmesan cheese over the linguine mixture. Season with salt and pepper to taste. Toss again to evenly distribute all the flavors.

Step 6: Serve and Enjoy!

Divide the shrimp and vegetable linguine among serving plates. Garnish with additional basil leaves if desired. Serve hot and enjoy a delicious and satisfying meal!.