Nutrition

The recipe of the day: Taco with spicy ground beef

Learn how to make delicious tacos with spicy ground beef using this easy-to-follow recipe. Perfect for a flavorful meal with family and friends

Introduction

Tacos are a versatile and delicious Mexican dish that can be enjoyed by people of all ages. Today, we bring you a scrumptious recipe for tacos with spicy ground beef that will surely satisfy your taste buds.

This recipe combines the perfect blend of flavors and spices to create a mouth-watering dish that can be enjoyed at any time of the day. So, let’s dive into the recipe and learn how to make these irresistible tacos.

Ingredients

To make these flavorful tacos, you will need the following ingredients:.

  • 1 pound ground beef
  • 1 onion, diced
  • 2 garlic cloves, minced
  • 1 teaspoon cumin powder
  • 1 teaspoon chili powder
  • 1/2 teaspoon paprika
  • 1/2 teaspoon oregano
  • 1/4 teaspoon cayenne pepper (adjust according to your spice preference)
  • Salt and pepper to taste
  • 12 taco shells
  • 1 cup shredded lettuce
  • 1 cup diced tomatoes
  • 1/2 cup shredded cheese
  • Sour cream and salsa for serving

Instructions

Follow these simple steps to create delicious tacos:.

Step 1: Prepare the Spicy Ground Beef

In a large skillet, heat some oil over medium heat. Add the diced onions and minced garlic, and sauté until they turn translucent and fragrant.

Add the ground beef to the skillet and cook until it is browned and no longer pink. Use a wooden spoon to break up any clumps of meat as it cooks.

Once the beef is cooked, drain any excess fat from the skillet. This will make your tacos healthier and less greasy.

Step 2: Flavor the Ground Beef

Add the cumin powder, chili powder, paprika, oregano, cayenne pepper, salt, and pepper to the skillet with the ground beef. Mix well to evenly coat the meat with the spices.

Let the ground beef simmer for a few minutes to allow the flavors to meld together. Taste and adjust the seasonings according to your preference. If you like it spicier, add more cayenne pepper.

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Step 3: Prepare the Taco Shells

While the ground beef is simmering, preheat your oven to 350°F (175°C).

Place the taco shells on a baking sheet and warm them in the preheated oven for about 5 minutes. This will make them crispy and warm, enhancing the overall texture of your tacos.

Step 4: Assemble the Tacos

Now comes the fun part! Take one taco shell and spoon a generous amount of the spicy ground beef into it. Top it with some shredded lettuce, diced tomatoes, and shredded cheese.

If you prefer additional toppings on your tacos, feel free to add sliced jalapeños, guacamole, or any other ingredients of your choice.

Step 5: Serve and Enjoy

Once you have assembled all the tacos, serve them immediately while they are still warm. You can add a dollop of sour cream and a drizzle of salsa on top to enhance the flavors even more.

These tacos are perfect for a casual dinner with family and friends. Serve them alongside some Mexican rice and refried beans for a complete and satisfying meal.

Conclusion

There you have it! A delightful recipe for tacos with spicy ground beef that is sure to tantalize your taste buds. These tacos are easy to make and packed with flavors that will have everyone asking for seconds.

So don’t wait any longer – gather the ingredients and try out this mouth-watering recipe today!.

Disclaimer: This article serves as general information and should not be considered medical advice. Consult a healthcare professional for personalized guidance. Individual circumstances may vary.
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