Looking for a delicious and savory dish to create for a brunch or dinner party? Look no further than this mouthwatering wild mushroom and cheese tart recipe.

The combination of earthy wild mushrooms and creamy cheese make for a delectable treat that is sure to leave guests wanting more.

Ingredients

• 1 pre-made pie crust
• 5 tablespoons butter
• 1 medium onion, thinly sliced
• 1 pound wild mushrooms, sliced
• 1/4 cup dry white wine
• 1/2 cup grated Gruyere cheese
• 1/2 cup grated Parmesan cheese
• 1/2 cup heavy cream
• 2 eggs
• 2 teaspoons chopped fresh thyme
• Salt and pepper, to taste

Instructions

1. Preheat your oven to 400°F.
2. Place the pre-made pie crust into a 9-inch tart pan. Trim the edges and set aside.
3. Heat 3 tablespoons of the butter in a large skillet over medium-high heat. Add the onions and cook until they are translucent, about 5 minutes.
4. Add the remaining butter and mushrooms to the skillet. Cook until the mushrooms are tender and starting to brown, about 10 minutes.
5. Add the white wine to the skillet and cook until the liquid has evaporated, about 5 minutes.
6. In a separate bowl, whisk together the Gruyere cheese, Parmesan cheese, heavy cream, eggs, thyme, salt, and pepper.
7. Spread the mushroom mixture into the prepared pie crust. Pour the egg and cheese mixture over the top.
8. Bake the tart for 30-35 minutes, or until the filling is set and the top is golden brown.
9. Remove from the oven and allow the tart to cool for 5-10 minutes before serving.

Serving Suggestions

This wild mushroom and cheese tart pairs perfectly with a light salad and a glass of crisp white wine. Serve it as the main course for a brunch or dinner party and enjoy the compliments from your guests!.

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Tips

• Use a variety of wild mushrooms to add depth of flavor to the dish.
• Add a sprinkle of paprika or cayenne pepper to the egg mixture for a little kick.
• If you don’t have a tart pan, a pie dish can be used instead.

Conclusion

With its rich and savory flavors, this wild mushroom and cheese tart is sure to impress even the most discerning of palates. Its easy-to-follow instructions make it a perfect choice for beginner and experienced cooks alike.

So, gather your ingredients, preheat your oven, and get ready to create a delectable dish that is sure to be a crowd-pleaser.