The holiday season is always a time of celebration, joy, and – let’s be honest – lots and lots of food.
From office parties to family gatherings, there always seems to be an abundance of cookies, cakes, candies, and rich, hearty meals on the table.
While it’s definitely fun to indulge a little during the holidays, it can also be challenging to maintain a healthy diet and keep your body feeling good amidst all the festivities.
The good news is that with a little bit of planning and preparation, it’s totally possible to enjoy all the deliciousness of the holidays without any of the guilt or negative side effects.
1. Prioritize protein and fiber
One of the biggest challenges of holiday eating is the fact that many of the most popular dishes are high in simple carbohydrates, sugar, and unhealthy fats – all things that can wreak havoc on your digestion, energy levels, and overall health.
To counteract this, make sure you’re prioritizing protein and fiber in your meals, which will help you feel more satisfied and keep your blood sugar levels stable.
Good sources of protein include turkey, chicken, fish, beans, lentils, and tofu. For fiber, focus on fruits, vegetables, whole grains, and nuts.
If you’re heading to a holiday party or meal, offer to bring a protein-rich dish or a veggie platter so you know there will be something healthy and nutritious on the menu.
2. Don’t skip meals
It’s tempting to try and “save up” your calories for a big holiday feast by skipping other meals or drastically cutting back on what you eat throughout the day.
However, this is a recipe for disaster – not only will you be starving and more likely to overeat once the big meal arrives, but you’ll also be depriving your body of essential nutrients and energy.
Instead of skipping meals, aim for smaller, more frequent meals throughout the day.
This will keep your blood sugar levels stable and your metabolism revved up, making it easier for you to make healthy choices when faced with endless buffets and dessert tables.
3. Practice mindful eating
It’s easy to mindlessly shovel spoonfuls of mashed potatoes or pumpkin pie into your mouth when you’re surrounded by holiday chaos and conversation. However, this can lead to overeating, indigestion, and a general feeling of discomfort.
To avoid this, practice mindful eating techniques like chewing slowly, putting your fork down between bites, and taking breaks to drink water or engage in conversation.
This will help you stay present and tuned in to your body’s signals of hunger and fullness, making it easier to enjoy the flavors and textures of your food without overdoing it.
4. Stay hydrated
Drinking enough water is always important, but it’s especially crucial during the holidays when you’re consuming more food and alcohol than usual.
Not only will staying hydrated help you feel more energized and alert, but it can also aid in digestion, prevent bloating, and reduce the likelihood of a holiday hangover.
Aim for at least 8 glasses of water per day, and consider carrying a refillable water bottle with you to parties and events so you can be sure you’re staying hydrated even when you’re not at home.
5. Incorporate healthy substitutions
Just because you’re trying to eat healthily during the holidays doesn’t mean you have to sacrifice flavor or fun. In fact, many of your favorite holiday dishes can be made healthier by making simple substitutions.
Some examples include:.
- Using Greek yogurt or mashed bananas instead of oil or butter in baking recipes
- Substituting whole wheat flour or almond flour for white flour
- Using fresh herbs and spices instead of salt or pre-packaged seasoning blends
- Swapping out heavy cream for coconut milk or cashew cream in soups and sauces
With a little creativity, you can make even the most decadent holiday dishes into something nutritious and satisfying.
6. Make time for movement
Between running errands, attending parties, and spending time with family, it can be tough to find time for regular exercise during the holiday season.
However, making time for movement is key not only for your physical health, but for your mental well-being as well.
Try to incorporate exercise into your holiday routine wherever you can – take a brisk walk before breakfast, suggest a family hike or snowshoeing adventure, or sneak in a yoga class during your lunch break.
Not only will this help you burn off some of those holiday calories, but it will also reduce stress and promote feelings of positivity and relaxation.
7. Don’t beat yourself up
Last but not least, it’s important to approach holiday eating with a sense of flexibility and self-compassion.
No one is perfect, and there will inevitably be moments where you eat too much, indulge in something unhealthy, or simply don’t feel as good as you’d like to.
However, it’s crucial not to let these moments derail your entire holiday season. Remember that one indulgence or slip-up doesn’t mean you’ve failed or that you need to punish yourself in any way.
Instead, focus on making healthy choices the majority of the time, and give yourself permission to enjoy the holidays to the fullest.
Conclusion
The holiday season is a time to enjoy delicious food, spend time with loved ones, and create happy memories. By following these tips for healthy holiday eating, you can indulge in all the holiday treats without any of the guilt or negative effects.
Remember to prioritize protein and fiber, practice mindful eating, incorporate healthy substitutions, and make time for movement – and most of all, be kind to yourself and enjoy this special time of year.