When it comes to weeknight dinners, it can often be a challenge to find a meal that is both quick and delicious. Turkey meatballs with a mozzarella surprise is a recipe that ticks both boxes.

These flavorful and juicy meatballs are not only easy to make but also offer a delightful surprise in the form of gooey melted mozzarella at the center. Packed with protein and low in fat, this dish is a healthier alternative to traditional beef meatballs and is perfect for those looking to incorporate lean meats into their diet. So, let’s dive into the recipe and get cooking!.

Ingredients:

For the meatballs:.

1 pound ground turkey
1/2 cup breadcrumbs
1/4 cup grated Parmesan cheese
1/4 cup finely chopped parsley
1/4 cup finely chopped onion
2 cloves garlic, minced
1 large egg
1 teaspoon salt
1/2 teaspoon black pepper
1/2 teaspoon dried oregano

For the mozzarella surprise:.

4 small mozzarella pearls or cubes

For the marinara sauce:.

2 cups tomato sauce
1/4 cup diced onion
2 cloves garlic, minced
1 tablespoon olive oil
1/2 teaspoon dried basil
1/2 teaspoon dried oregano
Salt and pepper to taste

Instructions:

1. Preheat the oven to 375°F (190°C). Line a baking sheet with parchment paper or lightly grease it with cooking spray.

2. In a large mixing bowl, combine the ground turkey, breadcrumbs, Parmesan cheese, parsley, onion, garlic, egg, salt, black pepper, and dried oregano. Mix well until all the ingredients are evenly incorporated.

3. Take a small portion of the turkey mixture and flatten it in the palm of your hand. Place a mozzarella pearl or cube in the center and gently wrap the turkey mixture around it, shaping it into a ball.

Repeat with the remaining turkey mixture and mozzarella pieces.

4. Arrange the meatballs on the prepared baking sheet, leaving some space between each meatball to ensure even cooking. Place the baking sheet in the preheated oven and bake for 20-25 minutes or until the meatballs are cooked through and lightly browned.

5. While the meatballs are baking, prepare the marinara sauce. In a saucepan, heat the olive oil over medium heat. Add the diced onion and minced garlic, and cook until the onion turns translucent and the garlic becomes fragrant.

6. Pour in the tomato sauce and add the dried basil and oregano. Season with salt and pepper to taste. Bring the sauce to a simmer and let it cook for 10-15 minutes, allowing the flavors to meld together.

7. Once the meatballs are cooked, carefully transfer them to the saucepan with the marinara sauce. Gently stir to coat the meatballs with the sauce and let them simmer for an additional 5 minutes.

8. Serve the turkey meatballs with a mozzarella surprise hot, garnished with a sprinkle of grated Parmesan cheese and additional chopped parsley, if desired.

Why Turkey Meatballs with a Mozzarella Surprise?

Turkey meatballs with a mozzarella surprise offer a unique twist to the traditional meatball recipe. Here are a few reasons why you should give this recipe a try:.

1. Healthier Option:

Using lean ground turkey instead of beef makes these meatballs a healthier alternative. Turkey is lower in fat and calories while still providing a good source of protein.

It’s a great choice for those who are conscious of their calorie intake or are looking to incorporate lean meats into their diet.

2. Burst of Flavor:

The mozzarella surprise inside the meatballs adds a delicious burst of flavor. As the meatballs cook, the mozzarella melts, resulting in gooey pockets of cheesy goodness.

It takes a simple turkey meatball recipe to a whole new level and will definitely impress your taste buds.

3. Quick and Easy:

This recipe is perfect for busy weeknights when you want to put a satisfying meal on the table without spending hours in the kitchen. The preparation time is minimal, and the meatballs cook relatively quickly in the oven.

Pair them with your favorite pasta or serve them as a delicious appetizer.

4. Versatile:

These turkey meatballs with a mozzarella surprise can be enjoyed in various ways. Serve them over spaghetti for a classic Italian-inspired dish, or stuff them into a sub roll with marinara sauce and melted cheese for a mouthwatering meatball sub.

They can even be enjoyed on their own as a protein-packed snack.

5. Family-Friendly:

Meatballs are often a hit with both kids and adults alike. The surprise element of the melted mozzarella adds an element of fun that will have everyone excited about mealtime.

You can also get your kids involved in the kitchen by having them help shape the meatballs or stuff them with the mozzarella.