Easter is a time of celebrations, family gatherings, Easter egg hunts, and delicious foods. As part of the celebrations, many people decorate Easter eggs to add to the joy and festivity.

But what happens to the leftover Easter eggs after all the celebrations are over? Do not throw them away, as they can be put to good use in many ways. Here are some ideas on what to do with leftover Easter eggs:.

1. Make Deviled Eggs

Deviled eggs are a popular appetizer that can be made with leftover Easter eggs. To make deviled eggs, you will need to peel the hard-boiled eggs and cut them in half, scoop out the yolk and mix it with mayonnaise, mustard, salt, and pepper.

Then, spoon this mixture back into the egg white halves, and they are ready to serve.

2. Use as a Salad Topper

If you have leftover boiled eggs, you can chop them up and use them as a salad topper. Boiled eggs add protein and texture to salads and make them feel more fulfilling. You can also add them to potato salads and macaroni salads.

3. Make Egg Salad Sandwiches

Egg salad sandwiches are an excellent way to use up leftover Easter eggs. To make an egg salad sandwich, you need to mash boiled eggs with mayonnaise, mustard, salt, and pepper.

Spread the egg salad mixture on a slice of bread, add some lettuce, and cover with another slice of bread.

4. Make Pickled Eggs

Pickled eggs are a delicious snack that can be made by placing boiled eggs in a pickling solution of vinegar, water, sugar, and spices. After a few days in the solution, the eggs will be pickled and ready to enjoy as a snack or appetizer.

5. Make Scotch Eggs

Scotch eggs are a traditional British dish that is easy to make with leftover Easter eggs. To make Scotch eggs, you need to wrap boiled eggs in sausage meat, coat them in beaten eggs, and then roll them in breadcrumbs.

Then, you bake or fry them until they are golden brown and crispy.

6. Make Egg Fried Rice

Egg fried rice is a quick and easy dish that can be made with leftover Easter eggs. To make egg fried rice, you need to cook rice in a pan, add some vegetables, and then crack some eggs into the pan.

Once the eggs are cooked, mix them in with the rice and vegetables until everything is evenly distributed.

7. Make an Easter Frittata

A frittata is an Italian dish that is similar to an omelet but has more filling. To make an Easter frittata, you need to whisk some eggs with milk, salt, and pepper. Then, add any leftover vegetables, cheese, or meats that you have on hand.

Pour the mixture into a baking dish and bake until it is set and golden brown.

8. Donate Them

If you have a large number of leftover Easter eggs, you can donate them to a local food bank or homeless shelter. Eggs are an excellent source of protein and are always in high demand at food banks and shelters.

9. Make Egg Shakers for Kids

If you have plastic Easter eggs, you can make egg shakers for kids. Fill the plastic eggs with rice, beans, or small beads and then tape them shut. Kids can use the egg shakers to make music or use them in sensory play activities.

10. Add Them to Pet Food

If you have pets, boiled eggs can be a healthy addition to their food. Simply chop up some boiled eggs and add them to your pet’s food as a source of protein and nutrients.