Easter is a time to celebrate and what better way to do so than with delicious food? Many traditional Easter recipes include garlic, which is not only tasty but also has numerous health benefits.

Garlic is rich in antioxidants and has anti-inflammatory properties which make it the perfect addition to any Easter dish.

1. Garlic Roasted Lamb

One of the most popular Easter dishes is roasted lamb. To make garlic roasted lamb, simply rub a mixture of garlic, rosemary, salt and pepper all over the lamb. Roast it in the oven until the internal temperature reaches 145°F for medium-rare.

Let it rest for 10-15 minutes before carving and serving.

2. Garlic Mashed Potatoes

Mashed potatoes are a classic side dish that pairs well with almost any main course. To make garlic mashed potatoes, simply boil potatoes until they are soft. Drain the water and add butter, milk, garlic, salt and pepper.

Mash everything together until it is smooth and creamy. Serve hot.

3. Garlic Butter Asparagus

Asparagus is a healthy and flavorful side dish that goes well with almost any main course. To make garlic butter asparagus, simply sauté the asparagus in a pan with some butter and garlic until it is tender. Season it with salt and pepper to taste.

4. Garlic Bread

Garlic bread is a classic side dish that goes well with almost anything. To make garlic bread, simply slice a baguette or other bread and spread garlic butter over each slice. Toast the bread in the oven until it is crispy and golden brown.

5. Garlic Roasted Potatoes

Roasted potatoes are a great side dish for any meal. To make garlic roasted potatoes, simply toss diced potatoes in olive oil, salt, pepper and minced garlic. Roast them in the oven until they are crispy and golden brown.

6. Garlic Shrimp Scampi

If you’re looking for a seafood option, garlic shrimp scampi is a great choice. To make garlic shrimp scampi, sauté shrimp in a pan with butter, garlic, lemon and white wine. Serve the shrimp over pasta or rice.

7. Garlic Roasted Vegetables

Roasted vegetables are not only healthy but also delicious. To make garlic roasted vegetables, simply toss a variety of vegetables in olive oil, salt, pepper and minced garlic. Roast them in the oven until they are tender and caramelized.

8. Garlic Herb Quinoa

Quinoa is a healthy and versatile grain that can be used in a variety of dishes. To make garlic herb quinoa, simply cook quinoa according to instructions and add minced garlic, herbs like parsley and thyme and some salt and pepper.

Serve as a side dish or as a base for a salad.

9. Garlic Aioli Dip

If you’re looking for a dip to go with your appetizers, garlic aioli is a great choice. To make garlic aioli, blend together mayonnaise, minced garlic, lemon juice, salt and pepper until it is smooth and creamy.

10. Garlic Roasted Chicken

Chicken is a classic main course that can be made in a variety of ways.

To make garlic roasted chicken, simply rub minced garlic, lemon and herbs like rosemary and thyme all over the chicken and roast it in the oven until it is golden brown and cooked through.