The year 2020 has been full of surprises. The world was hit by a pandemic that brought the global economy to its knees and affected the lives of millions. But amidst all the chaos, there were some unexpected events that took place too.

This is a story of one such person who went from selling flour to getting a gastroscopy.

Selling Flour

Jane was a small business owner who sold flour in her local area. She had a small shop where she sold different types of flour to the residents of her town. She had been running the business for the past five years and was happy with her modest earnings.

But the pandemic changed everything. The demand for flour skyrocketed as people started baking bread and cakes at home. Jane’s business saw a sudden surge in sales, and she found it hard to keep up with the demand.

She had to work long hours to ensure that she had enough stock to meet the needs of her customers.

Unexpected Symptoms

One day, Jane started experiencing some unusual symptoms. Initially, she ignored them, thinking that they were just the result of fatigue due to her long working hours. But the symptoms persisted, and she decided to visit her doctor.

During the examination, the doctor advised Jane to get a gastroscopy done. Jane had never heard of this procedure before and was nervous. But the doctor assured her that it was a routine procedure that would help identify the cause of her symptoms.

Getting a Gastroscopy

Jane was referred to a gastroenterologist who explained the procedure to her.

A gastroscopy is a medical procedure that allows doctors to look inside the oesophagus, stomach and small intestine using a thin flexible tube with a tiny camera and light called an endoscope.

Jane was nervous but knew that it was necessary to find out what was causing her symptoms. The procedure was done, and the results were surprising. The doctor found a polyp in Jane’s gastrointestinal tract, which was causing her symptoms.

Treatment and Recovery

The doctor recommended that Jane undergo surgery to remove the polyp. Jane was again nervous but knew that it was necessary to get it taken care of. She had the surgery done, and the polyp was successfully removed.

Jane had to take some time off from work to recover from the surgery. But she had no choice and had to rely on her savings. This period also gave her time to reflect on her life and make some important decisions.

A New Business Venture

During her recovery period, Jane realised that she had been running her flour business for too long. She felt that it was time for her to explore new opportunities.

After careful consideration, Jane came up with a new business idea. She decided to start an online bakery that would sell bread, cakes and other baked goods.

She had learned many new recipes during the pandemic and felt that she could utilise these skills to create a successful business.

Jane started small and began by selling her products to her local area. But soon, her business started growing, and she received orders from all over the country. She expanded her business and started hiring more employees.

Her online bakery became a huge success, and she was able to make a decent living doing what she loved.

A Surprising Turn of Events

As Jane’s business grew, she came into contact with many people who suffered from health issues, including gastrointestinal problems. She realised that there was a lack of awareness about such issues and decided to do something about it.

Jane started a blog where she shared her experiences and knowledge about gastrointestinal problems. She wrote about the importance of getting regular check-ups and screenings and provided tips on how to maintain a healthy digestive system.

Her blog became extremely popular, and she received many messages of gratitude from people who had benefited from her advice. One such message came from a person who was suffering from similar symptoms to those that Jane had experienced.

The person had read Jane’s blog and decided to get a gastroscopy, which identified a polyp that was removed soon after.

Conclusion

Jane’s story is an inspiring one. It shows how an unexpected turn of events can lead to new opportunities and how a person can use their experiences to help others.

Her journey from selling flour to getting a gastroscopy and starting a successful online bakery and blog is a testament to her resilience and determination.