Uterine fibroids are noncancerous tumors that occur in the uterus. They are quite common, with 20-80% of women developing them by age 50. Fibroids can cause a range of symptoms, such as heavy menstrual bleeding, pelvic pain, and frequent urination.
While the exact cause of fibroids is unknown, they are thought to be influenced by hormones in the body.
The good news is that certain lifestyle changes, such as following a healthy diet, can help manage fibroid symptoms and prevent their growth. In this article, we’ll discuss the foods that you should avoid if you have fibroids.
Sugar and Processed Foods
Sugar is known to cause inflammation in the body, which can worsen fibroid symptoms. Processed foods typically contain high amounts of sugar, as well as unhealthy fats and preservatives.
It’s best to avoid foods such as candy, soda, donuts, and other baked goods.
Instead, opt for natural sweeteners such as honey or maple syrup, and choose whole foods such as fruits, vegetables, and lean proteins like chicken or fish.
Caffeine
Caffeine is a stimulant that can make fibroid symptoms worse. It can also interfere with the absorption of certain nutrients that are important for fibroid management, such as iron.
If you’re struggling with heavy menstrual bleeding due to fibroids, it’s best to avoid coffee, tea, and other caffeinated beverages.
If you can’t give up caffeine entirely, try switching to decaf coffee or tea and see if your symptoms improve.
Alcohol
Alcohol can have a negative impact on fibroid symptoms, as it can cause dehydration and increase inflammation in the body.
It can also interfere with the liver’s ability to process estrogen, which can cause hormonal imbalances that lead to fibroid growth.
If you choose to drink alcohol, do so in moderation. No more than one drink per day for women (and no more than two drinks per day for men) is recommended.
Red Meat
Red meat is another food to avoid if you have fibroids. It contains high levels of saturated fat and can increase inflammation in the body. It’s also associated with an increased risk of developing uterine fibroids.
If you eat meat, choose lean cuts of chicken or fish instead of beef or pork. You can also opt for plant-based protein sources such as beans, lentils, and tofu.
Dairy Products
Dairy products such as cheese, milk, and yogurt can worsen fibroid symptoms due to their high levels of estrogen.
While the hormones found in dairy products are not identical to the ones produced by the human body, they can still contribute to hormonal imbalances that lead to fibroid growth.
If you consume dairy products, look for those that are labeled as hormone-free or organic. You may also want to try switching to non-dairy alternatives such as almond milk or soy yogurt.
Soy Products
While soy has been marketed as a health food, it can actually worsen fibroid symptoms due to its estrogenic properties.
Soy isoflavones can mimic the effects of estrogen in the body, which can lead to hormonal imbalances that contribute to fibroid growth.
It’s best to avoid soy products such as tofu, soy milk, and soybeans if you have fibroids. Instead, try other plant-based protein sources such as chickpeas, quinoa, and nuts.
Fried Foods
Fried foods such as french fries, onion rings, and fried chicken can increase inflammation in the body and worsen fibroid symptoms.
They are typically high in unhealthy fats and can also cause weight gain, which can further contribute to fibroid growth.
Instead of fried foods, try baking or grilling your favorite dishes. You can also experiment with different herbs and spices to add flavor without the need for added fats.
Salt
Excess salt intake can cause water retention and bloating, which can worsen fibroid symptoms. It’s best to limit your salt intake and instead season your food with herbs and spices.
You can also try cooking with low-sodium alternatives such as sea salt or Himalayan pink salt.
Gluten and Wheat Products
Some women with fibroids report improvements in symptoms when they eliminate gluten and wheat from their diet. This is likely due to the fact that gluten can cause inflammation in the body, which can worsen fibroid symptoms.
If you’re considering eliminating gluten and wheat from your diet, be sure to talk to your doctor or a registered dietitian first. They can help ensure that you’re getting all the nutrients your body needs.
Conclusion
If you have fibroids, making dietary changes can help manage your symptoms and prevent further growth. Avoiding foods high in sugar, caffeine, alcohol, red meat, dairy products, soy, fried foods, salt, and gluten can all be helpful.
Instead, choose whole, nutrient-dense foods such as fruits, vegetables, lean proteins, and whole grains.