Salmonella is a type of bacteria that lives in the intestines of animals and humans. It’s often found in raw poultry, eggs, and meat, as well as in some fruits and vegetables.

While most cases of salmonella infections can be treated at home, it’s important to know when it’s time to call a doctor.

What is Salmonella?

Salmonella is a type of bacteria that can cause foodborne illness in humans. It’s typically found in raw poultry, eggs, and meat, but it can also be found in some fruits and vegetables.

The bacteria can cause diarrhea, fever, and abdominal cramps, and the symptoms usually last for about a week.

How is Salmonella Spread?

Salmonella is typically spread through contaminated food, especially food that is not cooked or stored properly. It can also be spread through contact with infected animals or humans, as well as through contaminated water.

Signs and Symptoms of Salmonella Infection

The symptoms of a salmonella infection can vary from person to person, but they typically include:.

Diarrhea
Fever
Abdominal cramps
Nausea
Vomiting

These symptoms usually appear within 12 to 72 hours after the bacteria is ingested, and they can last for up to a week.

When to Call a Doctor

Most cases of salmonella infections can be treated at home with rest and plenty of fluids, but it’s important to know when to call a doctor. You should call a doctor if:.

You have a high fever (above 101.5°F)
You have blood in your stool
Your diarrhea is severe or lasts longer than three days
You’re unable to keep fluids down
You have signs of dehydration, such as a dry mouth, dark urine, or dizziness

If you have any of these symptoms, it’s important to seek medical attention immediately. Salmonella infections can be serious and even life-threatening, especially for young children, elderly adults, and those with weakened immune systems.

Diagnosis and Treatment of Salmonella Infections

To diagnose a salmonella infection, your doctor may order a stool test to look for the presence of the bacteria. Treatment for salmonella infections typically involves staying hydrated with plenty of fluids and resting until the symptoms pass.

In some cases, your doctor may prescribe antibiotics to help clear the infection.

Preventing Salmonella Infections

The best way to prevent salmonella infections is to practice good food safety habits. This includes:.

Cooking meats and eggs thoroughly
Washing fruits and vegetables thoroughly before eating
Avoiding cross-contamination by using separate cutting boards and utensils for raw and cooked foods
Storing food at the correct temperature
Washing your hands frequently with soap and water

By following these guidelines, you can greatly reduce your risk of contracting a salmonella infection.

Conclusion

Salmonella infections are a common type of foodborne illness, but they can be serious if left untreated. If you experience any of the symptoms of a salmonella infection, it’s important to seek medical attention right away.

By practicing good food safety habits, you can greatly reduce your risk of contracting a salmonella infection in the first place.