Are you looking for a creative and unique dish to impress your guests at your next dinner party? Look no further than watermelon stuffed with cheese mousse! This unexpected combination of sweet and savory is sure to be a crowd-pleaser.

: Ingredients

1 small seedless watermelon
8 oz cream cheese
1 cup heavy cream
1 cup grated Parmesan cheese
1 tsp garlic powder
1 tsp onion powder
1/4 cup chopped chives
Salt and pepper to taste

: Instructions

Cut off the top quarter of the watermelon and set it aside. Scoop out the flesh of the watermelon with a melon baller or spoon, being careful not to puncture the rind.
In a large mixing bowl, beat the cream cheese until smooth. Add the heavy cream and continue to beat until the mixture is light and fluffy.
Mix in the Parmesan cheese, garlic powder, onion powder, chives, salt, and pepper. Stir until well combined.
Add the watermelon balls to the mixture and fold gently to coat.
Carefully spoon the cheese mousse mixture into the hollowed out watermelon using a spatula, pressing down gently with each scoop until the watermelon is completely filled.
Take the reserved top quarter of the watermelon and cut out a small hole in the center to create a lid. Place the lid back on top of the watermelon.
Refrigerate for at least an hour to set.
When ready to serve, slice the watermelon into wedges and enjoy!

The perfect balance of sweet and savory

It may sound strange to stuff a watermelon with cheese mousse, but trust us – it works! The sweetness of the watermelon pairs perfectly with the savory richness of the cheese, creating a balanced and unexpected flavor profile.

Guests will be impressed by the unique presentation and delicious taste.

A dish that’s easy to customize

One of the best things about watermelon stuffed with cheese mousse is how easy it is to customize. Don’t love Parmesan? Swap it out for your favorite cheese. Prefer a bit of spice? Add in some crushed red pepper or jalapenos.

The possibilities are endless, so feel free to get creative!.

A healthy treat for any occasion

While this dish may sound decadent, it’s actually relatively healthy – especially if you use low-fat cream cheese and skip the Parmesan.

Watermelon is packed with vitamins and antioxidants, making it a great choice for those looking to add more nutrition to their meals. And because the cheese mousse is light and airy, it won’t leave you feeling weighed down or guilty.

Conclusion

Watermelon stuffed with cheese mousse is a surprisingly easy and delicious dish that’s sure to impress your guests.

With a balance of sweet and savory flavors, this unique presentation is perfect for any occasion – from casual summer cookouts to formal dinner parties. Try experimenting with different cheeses and spices to create your own custom version of this fun and healthy treat!.