Nutrition

Beef stir-fry with noodles

Beef stir-fry with noodles is a delicious and easy-to-prepare meal that is perfect for busy weeknight dinners. Follow this simple recipe with minimal ingredients

Beef stir-fry with noodles is a delicious and easy-to-prepare meal that is perfect for busy weeknight dinners. This dish is versatile, and you can adjust the ingredients and spices to suit your taste.

Whether you are a beginner or a seasoned cook, this recipe is simple and easy to follow.

Ingredients

The following are the ingredients you will need:.

  • 1 pound beef, sliced into thin pieces
  • 1 package of lo mein or egg noodles
  • 1 tablespoon vegetable oil
  • 1 onion, sliced
  • 1 red bell pepper, sliced
  • 1 green bell pepper, sliced
  • 1 tablespoon minced garlic
  • 1 tablespoon minced ginger
  • 2 tablespoons soy sauce
  • 1 tablespoon oyster sauce
  • 1 tablespoon cornstarch
  • 2 tablespoons water
  • Salt and pepper to taste

Instructions

Follow these simple steps to prepare a delicious beef stir-fry with noodles:.

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  1. Prepare the noodles as per the package instructions. Drain and set aside.
  2. In a small bowl, mix the soy sauce, oyster sauce, cornstarch, and water. Set aside.
  3. Heat the vegetable oil in a wok or large skillet over high heat.
  4. Once the oil is hot, add the beef and stir-fry for 2-3 minutes or until browned. Remove and set aside.
  5. In the same wok or skillet, add the onions, garlic, and ginger. Stir-fry for 2-3 minutes or until the onions are soft and translucent.
  6. Add the red and green bell peppers and stir-fry for another 2-3 minutes.
  7. Return the beef to the wok or skillet and stir-fry for an additional 2-3 minutes.
  8. Add the cooked noodles and the soy sauce mixture to the wok or skillet. Stir-fry for 2-3 minutes or until the sauce thickens and coats the meat and noodles.
  9. Season with salt and pepper to taste. Serve hot.

Variations

You can modify the ingredients and spices in this recipe to suit your preferences. Here are a few variations to try:.

  • Instead of beef, you can use chicken or shrimp.
  • Add different vegetables such as carrots, snow peas, or mushrooms.
  • If you are a fan of spice, add some red pepper flakes or Sriracha sauce to the soy sauce mixture.
  • For a vegetarian version, omit the meat and use tofu instead.

Conclusion

Beef stir-fry with noodles is a delicious and satisfying meal that is easy to prepare. This recipe is perfect for busy weeknights, and you can modify the ingredients and spices to suit your taste.

We hope you enjoy this dish and share it with your loved ones.

Disclaimer: This article serves as general information and should not be considered medical advice. Consult a healthcare professional for personalized guidance. Individual circumstances may vary.
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