Every year, on September 13th, people around the world come together to commemorate Celiac Disease Day.

This day provides an opportunity to raise awareness and educate the general public about celiac disease, a chronic autoimmune disorder that affects millions of individuals worldwide. Cana and Schär, two leading companies in the gluten-free food industry, have taken up the mantle to advocate for those living with celiac disease, offering support, resources, and delicious gluten-free products.

The Importance of Celiac Disease Awareness

Celiac disease is an immune reaction triggered by the consumption of gluten, a protein found in wheat, barley, and rye. It causes damage to the small intestine, resulting in various digestive issues and nutrient deficiencies.

Unfortunately, many people with celiac disease go undiagnosed or face significant challenges in managing their condition.

Approximately 1% of the global population has celiac disease, but 80% of them remain undiagnosed..

The lack of awareness about celiac disease is alarming, considering the potential harm it can cause when left untreated.

Without a proper diagnosis, individuals may suffer from severe symptoms, such as abdominal pain, bloating, diarrhea, fatigue, and even neurological issues. Additionally, celiac disease has been linked to an increased risk of other autoimmune disorders and certain types of cancer.

Recognizing the importance of raising awareness, Cana and Schär have actively participated in promoting education and advocacy for celiac disease, especially on Celiac Disease Day.

How Cana Helps

Cana, a renowned organization dedicated to supporting individuals with celiac disease, has been at the forefront of advocacy and assistance.

They provide numerous resources and support networks for those with celiac disease, ensuring they can access the information they need to live a healthy and fulfilling life.

Through their website and social media platforms, Cana offers valuable resources such as articles, recipes, and practical tips for managing a gluten-free lifestyle.

They also organize events, webinars, and support groups where individuals can connect with others facing similar challenges.

Cana’s commitment extends beyond support networks. They actively collaborate with healthcare professionals, researchers, and policymakers to improve the diagnosis and treatment of celiac disease.

Their efforts aim to reduce the number of undiagnosed cases and increase access to gluten-free options for those with celiac disease.

Schär’s Gluten-Free Revolution

Schär, a leading brand in gluten-free food products, has revolutionized the options available to individuals living with celiac disease.

With their expertise in creating high-quality gluten-free products, they have become a trusted name in the gluten-free community.

Shär offers a diverse range of gluten-free foods, including bread, pasta, cookies, and baking mixes, ensuring that those with celiac disease don’t have to compromise on taste or quality.

Their commitment to excellence and innovation has propelled them to create delicious options that rival their gluten-containing counterparts.

To further support the celiac community, Schär actively engages in educational initiatives, spreading awareness about celiac disease and the gluten-free lifestyle.

They collaborate with healthcare professionals, nutritionists, and chefs to share useful information and tips for managing a gluten-free diet.

Moreover, Schär actively seeks feedback from the celiac community to improve their products continuously. By listening to the needs and preferences of their customers, they ensure that their gluten-free offerings meet the highest standards.

Together for Celiac Disease Day

Cana and Schär’s powerful alliance marks a significant milestone in the fight against celiac disease.

Their collective efforts to raise awareness and provide support have positively impacted the lives of countless individuals living with this condition.

Since Celiac Disease Day is a perfect occasion to educate the public, both Cana and Schär make use of their extensive online platforms to launch informative campaigns, host live events, and create engaging content.

These initiatives aim to debunk common misconceptions about celiac disease and promote understanding and empathy.

Through their joint campaign, Cana and Schär encourage the public to learn more about celiac disease, its symptoms, diagnostic methods, and the critical role of a gluten-free diet in managing the condition.

By doing so, they reduce stigmatization and create a more inclusive environment for individuals with celiac disease.

Building a Gluten-Free Community

Cana and Schär recognize the importance of building a strong gluten-free community where individuals can find support and understanding wherever they are.

Online forums, social media groups, and events provide individuals with a platform to share their experiences, seek advice, and connect with others on similar journeys.

Through their shared mission, Cana and Schär focus on fostering a sense of belonging and empowerment within the gluten-free community.

They want individuals with celiac disease to feel supported and confident in managing their condition, ultimately improving their quality of life.

Conclusion

Celiac Disease Day serves as a powerful reminder of the need to prioritize awareness, support, and education around celiac disease.

Cana and Schär’s unwavering dedication to this cause has brought about positive change in the lives of individuals living with celiac disease.

As we commemorate Celiac Disease Day, let us all join forces with Cana and Schär in spreading awareness, advocating for improved diagnosis and treatment, and celebrating the strength and resilience of those living with celiac disease.