Indulge in a rich and decadent treat with these delightful caramel-filled brownie cookies. These irresistible cookies combine the best of both worlds – the fudgy goodness of a brownie and the gooey sweetness of caramel.

With a crispy exterior and a soft, chewy center, these bite-sized treats are perfect for satisfying your sweet tooth. Whether you’re enjoying them with a hot cup of coffee or serving them at a party, these cookies are sure to be a hit with everyone.

Ingredients:

Before you embark on making these mouthwatering caramel-filled brownie cookies, make sure you have the following ingredients:.

1 cup unsalted butter
1 cup granulated sugar
1 cup brown sugar
2 teaspoons vanilla extract
3 large eggs
1 cup all-purpose flour
1/2 cup cocoa powder
1/2 teaspoon baking powder
1/4 teaspoon salt
1 cup chocolate chips
Caramel candies or caramel sauce

Instructions:

Follow these simple steps to create your own batch of delectable caramel-filled brownie cookies:.

Step 1: Prep the Ingredients

Start by preheating your oven to 350°F (175°C) and lining a baking sheet with parchment paper.

Step 2: Cream the Butter and Sugars

In a mixing bowl, cream together the unsalted butter, granulated sugar, and brown sugar until light and fluffy. You can use a hand mixer or stand mixer for this.

Step 3: Add the Vanilla and Eggs

Mix in the vanilla extract until well combined, followed by the eggs one at a time. Ensure each egg is fully incorporated before adding the next one.

Step 4: Combine the Dry Ingredients

In a separate bowl, whisk together the all-purpose flour, cocoa powder, baking powder, and salt. Gradually add this dry mixture to the wet ingredients, mixing until just combined.

Step 5: Fold in the Chocolate Chips

Gently fold in the chocolate chips until evenly distributed throughout the brownie cookie batter.

Step 6: Shape the Cookies

Using a cookie scoop or a tablespoon, portion out the dough onto the prepared baking sheet, leaving enough space between each cookie for spreading. Press a caramel candy or spoon a dollop of caramel sauce into the center of each portion of dough.

Step 7: Bake to Perfection

Place the baking sheet in the preheated oven and bake for approximately 10-12 minutes, or until the cookies have spread and the edges are set. The centers should still be slightly undercooked for that gooey texture.

Step 8: Cool and Enjoy

Allow the caramel-filled brownie cookies to cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely. Once cooled, these delectable treats are ready to be devoured. Enjoy!.

Conclusion

Caramel-filled brownie cookies are a delightful combination of rich, fudgy brownies and gooey caramel, resulting in a heavenly treat that will satisfy any dessert lover.

With their crispy exterior and chewy center, these cookies offer a wonderful texture and flavor experience. Whether you’re baking them for yourself or to share with others, these caramel-filled brownie cookies are sure to be a crowd-pleaser. So go ahead, grab your mixing bowl and get ready to enjoy these divine cookies!.