Chicken with cherry tomato and slice skewers is a delicious and healthy meal that is perfect for warm summer evenings. The dish is easy to prepare and can be served hot off the grill or at room temperature.
The skewers are perfect for outdoor barbecues or indoor grilling, and are sure to be a hit with all your guests.
Ingredients
- 4 chicken breasts, cut into chunks
- 1 pint cherry tomatoes
- 1 large red onion, cut into chunks
- 1 large red bell pepper, cut into chunks
- 1 large yellow bell pepper, cut into chunks
- 1 large orange bell pepper, cut into chunks
- 4 cloves garlic, minced
- 2 tablespoons olive oil
- 2 tablespoons balsamic vinegar
- 1 teaspoon dried oregano
- 1 teaspoon dried basil
- 1 teaspoon salt
- 1/2 teaspoon black pepper
Instructions
- Soak the wooden skewers in water for at least 30 minutes to prevent them from burning on the grill.
- In a large bowl, combine the chicken chunks, cherry tomatoes, red onion, bell peppers, garlic, olive oil, balsamic vinegar, oregano, basil, salt, and black pepper.
- Thread the chicken and vegetables onto the skewers, alternating each item onto the skewer.
- Preheat grill to medium-high heat.
- Grill skewers for 10-12 minutes or until chicken is cooked through, turning frequently.
- Remove from grill and allow skewers to cool for a few minutes before serving.
Serving Suggestions
The chicken skewers can be served hot off the grill or at room temperature. They are perfect for outdoor barbecues, picnics or indoor grilling. Serve with a side salad, grilled vegetables or rice pilaf.
Related Article
Grilled Chicken with Cherry Tomatoes and Hull Slices
Conclusion
Chicken with cherry tomato and slice skewers is a recipe that is healthy and easy to prepare, perfect for those warm summer nights when you want to enjoy a tasty meal.
The combination of chicken and vegetables cooked on skewers is not only nutritious but also visually appealing, making it a dish that is sure to be popular with all your guests. Try this recipe today and you won’t be disappointed!.
