Dairy products are one of the best sources of essential nutrients that our body needs to stay healthy.
They are rich in calcium, vitamin D, protein, and other vital nutrients that help build strong bones, boost our immune system, and promote overall health and well-being. In this article, we’ll take a closer look at the health benefits of dairy and how it can help improve bone and heart health.
What is Dairy?
Dairy is any product made from milk. It includes milk, cheese, yogurt, butter, cream, and other similar products.
Cow’s milk is the most common and widely consumed type of milk, but there are many other types such as goat’s milk, sheep’s milk, buffalo milk, and others. Dairy products contain a variety of essential nutrients that our body needs to stay healthy, but they can also be high in saturated fats and cholesterol, so it’s important to choose low-fat or fat-free options whenever possible.
Dairy and Bone Health
Calcium is one of the most important nutrients found in dairy products. It plays a key role in building and maintaining strong bones and teeth, and may also help reduce the risk of osteoporosis, a condition that causes bones to become weak and brittle.
Vitamin D, another essential nutrient found in dairy, helps our body absorb calcium and use it more effectively.
Consuming dairy products, particularly low-fat or fat-free milk, cheese, and yogurt, can help increase our daily intake of calcium and vitamin D.
The National Institutes of Health (NIH) recommends adults aged 19-50 consume 1,000 milligrams of calcium and 600 IU of vitamin D per day. For adults over 50, the recommended daily intake of calcium increases to 1,200 milligrams.
Children and teens also need adequate amounts of these nutrients to support healthy bone growth and development.
According to the NIH, children aged 1-3 should consume 700 milligrams of calcium per day, while children aged 4-8 should consume 1,000 milligrams per day. Children and teens aged 9-18 should consume 1,300 milligrams per day.
Dairy and Heart Health
While dairy products can be high in saturated fats and cholesterol, research suggests that consuming moderate amounts of low-fat or fat-free dairy may actually have a protective effect on heart health.
A large study published in the American Journal of Clinical Nutrition found that consuming low-fat dairy products was associated with a lower risk of high blood pressure, a major risk factor for heart disease.
Another study published in the Journal of the American College of Cardiology found that consuming low-fat dairy products was associated with a lower risk of cardiovascular disease and stroke.
Other research has also suggested that dairy products may help improve cholesterol levels, reduce inflammation, and lower the risk of insulin resistance and type 2 diabetes, which are also risk factors for heart disease.
How to Incorporate Dairy into Your Diet
There are many delicious and nutritious ways to incorporate dairy products into your daily diet. Here are a few ideas:.
- Add low-fat or fat-free milk to your coffee or tea in the morning.
- Snack on a piece of low-fat cheese with whole grain crackers.
- Mix low-fat or fat-free yogurt with your favorite fruit for a healthy and satisfying breakfast or snack.
- Use low-fat or fat-free cheese in your favorite recipes, such as lasagna, pizza, or salads.
- Enjoy a bowl of cereal with low-fat or fat-free milk for breakfast.
When choosing dairy products, be sure to look for low-fat or fat-free options as much as possible. These products contain fewer calories and less saturated fat than their full-fat counterparts.
If you’re lactose intolerant, there are many lactose-free dairy products available that can still provide essential nutrients without causing discomfort.
The Bottom Line
Dairy products are an important source of essential nutrients that our body needs for optimal health and well-being. They are particularly important for bone and heart health, as they contain high levels of calcium, vitamin D, and other vital nutrients.
By incorporating low-fat or fat-free dairy products into your daily diet, you can help build and maintain strong bones, reduce the risk of osteoporosis, and protect your heart health.