When looking for a hearty and flavorful soup recipe, the Mushroom and Sweet Trahana Soup is a perfect choice.
A traditional Greek soup that combines the nutty taste of mushrooms with the tanginess of sweet trahana, it is perfect for those cold winter nights or as an appetizer for a hearty meal.
Ingredients
- 1 package of sweet trahana (200g)
- 1 package of mixed mushrooms (300g)
- 2 onions, diced
- 2 garlic cloves, minced
- 1 medium-sized potato, peeled and diced
- 4 cups of vegetable or chicken broth
- 1/2 cup of cream
- 2 tbsp of olive oil
- Salt and pepper to taste
Preparation
- Firstly, the sweet trahana must be prepared by boiling it for 15 minutes. Once it is cooked, drain and set it aside.
- Sauté the onions and garlic in olive oil until they are translucent.
- Add the sliced mushrooms and potato to the sautéed onions and garlic, and cook for an additional 5 minutes.
- Pour the broth into the pot, bring to a boil, then reduce heat and let it simmer for 15 minutes, or until the potatoes are tender.
- Add the cooked sweet trahana and mix well with the rest of the ingredients.
- Puree the soup with an immersion blender until smooth or until the desired consistency is reached.
- Pour in the cream and stir well.
- Season with salt and pepper to taste.
- Simmer the soup for an additional 5 minutes until warm and thoroughly mixed.
- Serve hot and garnish with freshly chopped herbs or croutons.
Variations
The Mushroom and Sweet Trahana Soup can be customized to one’s liking by adding or substituting ingredients. For a meatier soup, add cooked chicken or beef. For additional vegetables, sweet corn, carrots, and celery can be added.
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Sweet trahana and mushroom soup
Herbs such as sage, thyme, or rosemary can be added for additional flavor and aroma. Furthermore, you can substitute the mixed mushrooms with your preferred mushrooms such as white button mushrooms, shiitake mushrooms, or portobello mushrooms.
Conclusion
The Mushroom and Sweet Trahana Soup is an excellent choice for a warm and hearty meal. The combination of sweet trahana and mushrooms creates a flavorful and creamy soup that is perfect for the winter season.
The recipe is easy to prepare, can be customized, and can be enjoyed with family and friends.
