Ice cream is everyone’s favorite dessert, and nothing beats the sweet taste of classic vanilla ice cream. You do not need a fancy ice cream maker or a lot of complicated ingredients to make it at home.

With just a few simple ingredients you can make delicious vanilla ice cream at home in almost no time. In this post, we’ll share the easiest vanilla ice cream recipe that you can make in your kitchen without any additional appliances.

Ingredients

Here are the only four ingredients you will need:.

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• Two cups of heavy cream
• One cup of whole milk
• Three-fourth cups of granulated sugar
• Two teaspoons of pure vanilla extract

Directions

Now that you have all the ingredients, it’s time to create your homemade vanilla ice cream. Here are seven easy steps to follow:.

1. In a mixing bowl, stir together the heavy cream, whole milk, sugar, and vanilla extract until everything is well combined. It is very important to ensure that the sugar is well incorporated, so stir continuously until it dissolves completely.
2. Pour the mixture into a container that has a lid. Cover the container and refrigerate the mixture for a minimum of three hours or overnight to chill it thoroughly. The colder the mixture, the better it will freeze.
3. After chilling the mixture, take it out of the refrigerator and give it one more mix to ensure all sugar has dissolved completely.
4. Pour the mixture into your ice cream maker, and churn according to the manufacturer’s instructions until you get ice cream that has a creamy and thick texture.
5. Transfer the ice cream into a container with a lid, cover it well, and put it in the freezer for at least two hours to freeze properly. For best results, you can freeze it overnight.
6. Your vanilla ice cream is ready. For serving, take it out of the freezer and let it sit at room temperature for a few minutes to soften before scooping.

Variations

With the basic vanilla ice cream recipe, you can create various adaptations by experimenting with different ingredients and flavors. Here are a few suggestions:.

• For a richer flavor, use heavy cream instead of whole milk, or add some egg yolks (temper the eggs first).
• Create strawberry or chocolate flavored ice cream by mixing in some cocoa powder and chopped fresh strawberries or by using strawberry extract instead of vanilla.
• To create a crunchy texture, mix in some crushed cookies, graham crackers, or nuts when churning the ice cream. This will also add some additional flavor to the ice cream.
• To make a vegan version of vanilla ice cream, substitute the heavy cream with coconut cream or a non-dairy creamer of your preference.

Conclusion

Creating your own delicious homemade vanilla ice cream is super easy, and the recipe shared here is an ideal one for beginners. By simply following these straightforward steps, you can have your dessert ready in no time.