Nutrition

The recipe of the day: stuffed with ground beef

Stuffed bell peppers are a classic dinner idea that never goes out of style. This recipe is easy to make and customizable to your liking, making it a great choice for busy weeknights or cozy weekends at home
The recipe of the day: stuffed with ground beef

Looking for a delicious and hearty dinner idea? Look no further than stuffed bell peppers! This classic dish features colorful bell peppers filled with a savory mixture of ground beef, rice, and spices.

It’s the perfect comfort food for a cold night, and best of all, it’s easy to customize to your liking!.

: Ingredients

  • 6 large bell peppers (assorted colors)
  • 1 lb ground beef
  • 1 cup uncooked rice
  • 1 small onion, chopped
  • 2 cloves garlic, minced
  • 1 can diced tomatoes
  • 1 tsp dried oregano
  • 1 tsp dried basil
  • 1 tsp salt
  • 1/2 tsp black pepper
  • 1 cup shredded mozzarella cheese

: Instructions

  1. Preheat oven to 375°F.
  2. Cut off the tops of the bell peppers and remove the seeds and membranes.
  3. Cook the rice according to package instructions.
  4. In a large skillet, cook the ground beef over medium heat until browned. Drain any excess fat.
  5. Add the onion and garlic to the skillet and cook until the onion is translucent.
  6. Add the can of diced tomatoes (undrained) and the cooked rice to the skillet and stir to combine.
  7. Season the mixture with oregano, basil, salt, and pepper.
  8. Fill each bell pepper with the beef and rice mixture.
  9. Place the filled peppers in a baking dish and cover with foil.
  10. Bake for 35-40 minutes, or until the peppers are tender.
  11. Remove the foil and sprinkle the shredded mozzarella cheese over the top of the peppers.
  12. Put the peppers back in the oven and bake for an additional 5-10 minutes, or until the cheese is melted and bubbly.
  13. Remove from the oven and let cool for a few minutes before serving.

: Variations

There are endless ways to customize this recipe to your liking! Here are a few ideas:.

Related Article The recipe of the day: stuffed with ground pork The recipe of the day: stuffed with ground pork

  • Use ground turkey or chicken in place of the ground beef.
  • Add chopped vegetables like zucchini, carrots, or mushrooms to the filling.
  • Top the cooked peppers with salsa or hot sauce for extra flavor.
  • Add a dollop of sour cream or guacamole on top of the cheese.
  • Use different types of cheese, like cheddar or feta.
  • Use quinoa or couscous instead of rice.
  • Serve with a side of garlic bread or a salad for a complete meal.

: Conclusion

Stuffed bell peppers are a classic dinner idea that never goes out of style. This recipe is easy to make and customizable to your liking, making it a great choice for busy weeknights or cozy weekends at home.

Try it out tonight and enjoy a delicious, comforting meal!.

Disclaimer: This article serves as general information and should not be considered medical advice. Consult a healthcare professional for personalized guidance. Individual circumstances may vary.
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