Magnesium is an essential mineral that is involved in over 300 biochemical reactions in the human body. It is necessary for proper muscle and nerve function, maintains heart health, and helps build strong bones.
It is also important for regulating blood sugar levels, supporting the immune system, and promoting energy production. Here are the top five foods that are high in magnesium:.
1. Spinach
One cup of cooked spinach contains 157 mg of magnesium, making it one of the best sources of magnesium you can find. Spinach is also high in vitamins A and C, as well as iron and antioxidants.
This leafy green is versatile and can be used in salads, sandwiches, smoothies, and of course, cooked dishes.
2. Dark Chocolate
If you have a sweet tooth, then this is great news. Dark chocolate contains about 64 mg of magnesium per ounce. It is also rich in antioxidants and can help reduce high blood pressure and improve heart health.
Look for dark chocolate that contains at least 70% cocoa for maximum health benefits.
3. Almonds
Almonds are high in magnesium, fiber, protein, and healthy fats. One ounce of almonds contains about 80 mg of magnesium. They are also rich in vitamin E, which is essential for healthy skin, and helps reduce inflammation.
Almonds can be enjoyed as a snack, or added to salads, granola, or baked goods.
4. Avocado
Avocado is a fantastic source of healthy fats, fiber, and vitamins. It also contains around 58 mg of magnesium per fruit, making it a great addition to any meal. Avocado is versatile and can be enjoyed in salads, sandwiches, or as a guacamole dip.
5. Bananas
Bananas are known for their high potassium content, but they are also a good source of magnesium. One medium banana contains about 32 mg of magnesium. Bananas are great as a quick snack or can be added to oatmeal, smoothies, or pancakes.
Incorporating these magnesium-rich foods into your diet can help improve your overall health and well-being. If you are deficient in magnesium or have any health concerns, consult with a healthcare professional.