Prostate cancer is a widespread illness that affects a significant number of men throughout the world. However, studies have found that certain drinks can significantly decrease the risks of developing prostate cancer. These drinks include:.

Green tea

Green tea is a powerful antioxidant that originates in China and Japan. It has been found to have a plethora of health benefits, one of which is reducing the risk of prostate cancer.

The polyphenols in green tea have been found to inhibit the growth and spread of cancerous cells. Studies have also found that drinking green tea regularly decreases the risk of advanced prostate cancer.

Coffee

Coffee is one of the most popular beverages in the world, and recent research has found that drinking it regularly can reduce the risk of prostate cancer.

In a study conducted in Finland, men who drank more than three cups of coffee daily had a 55 percent lower risk of developing prostate cancer than men who drank two cups or fewer daily.

Pomegranate juice

Pomegranate juice is a potent antioxidant that is rich in vitamins C and K, folate, and potassium. It has been found to have a variety of health benefits, and studies have shown that it can reduce the risk of prostate cancer.

The phytochemicals in pomegranate juice inhibit the growth of cancerous cells, prevent cell migration, and promote the apoptosis of cancer cells.

Tomato juice

Tomato juice is an excellent source of antioxidants, Vitamin A, and Vitamin C. It has been found to lower the risk of prostate cancer due to the lycopene found in tomatoes.

Lycopene has antioxidant properties that inhibit the growth of cancerous cells and protect the body against oxidative stress.

Cranberry juice

Cranberry juice is known for its ability to prevent urinary tract infections, but it has also been found to decrease the risk of prostate cancer.

The polyphenols in cranberry juice have been found to slow the growth of cancerous cells and prevent the spread of the cancer within the body.

Green vegetable juice

Green vegetable juice is an excellent source of antioxidants, vitamins, and minerals. It can help detoxify the body, aid digestion, and boost the immune system, but it can also reduce the risk of prostate cancer.

The chlorophyll and alkalinity in green vegetable juice can help inhibit the growth of cancerous cells and promote the apoptosis of cancer cells.

Milk

Studies have shown that milk consumption may be linked to a higher risk of developing prostate cancer. However, recent research has found that consuming milk with a higher fat content may actually reduce the risk of prostate cancer.

One study showed that men who consumed whole milk had a lower risk of developing aggressive prostate cancer than those who consumed low-fat milk.

Red wine

Red wine is known for its high concentration of antioxidants, which can help prevent oxidative stress and inflammation. Studies have also found that drinking red wine in moderation can reduce the risk of prostate cancer.

The polyphenols found in red wine can inhibit the growth of cancerous cells and prevent the spread of cancer within the body.

Water

Staying hydrated is essential for maintaining good health, and studies have found that drinking plenty of water can reduce the risk of prostate cancer.

Drinking plenty of water can help flush out toxins from the body and promote healthy cell growth and function. It has also been found to reduce the risk of urinary tract infections, which have been linked to an increased risk of prostate cancer.

Beer

Although alcohol consumption has been linked to an increased risk of prostate cancer, research has found that drinking beer in moderation may actually decrease the risk.

Hops, which are used to make beer, have been found to have anti-cancer properties that can inhibit the growth of cancerous cells and promote the apoptosis of cancer cells.