Menopause, the event of the cessation of menstrual periods, is a natural process that occurs in all women eventually. The typical age of occurrence of menopause is 50 years. However, some women may experience early or late onset of menopause.
Researchers have been exploring factors that may influence the timing of menopause. A new study has found that drinking low-fat milk may delay onset to some extent.
Details of the Study
The study was conducted by epidemiologists from the University of Massachusetts Amherst. The researchers studied 2,300 women between the ages of 45 and 55 over a period of five years.
The participants were assessed for their dietary habits and patterns along with their reproductive history and other health parameters.
The results showed that the women who drank more than one serving of skim or low-fat milk per day had a 50% higher chance of experiencing delayed onset of menopause compared to the women who drank less milk or full-fat milk.
The researchers also ruled out the influence of body mass index, smoking, and other factors that may affect menopause onset.
Explanation of Results
The findings of the study suggest that dairy products contained a certain protein that may impact the level of ovarian hormones that are responsible for menopause. This protein is found to have a hormonal effect that leads to delayed menopause.
The study also found that the association of milk with the postponement of menopause depends on the women’s weight, height, and other factors that affect their hormone levels.
Benefits of Delayed Menopause
Delayed menopause is associated with several benefits such as reduced risk of breast cancer, heart disease, and osteoporosis.
It may also improve the quality of life by reducing the symptoms associated with menopause such as hot flashes, mood swings, and sleep issues.
Implications of the Study
The findings of the study may have significant implications for women’s health. It may help women to make informed dietary choices that may impact their hormonal levels and subsequently their reproductive health.
Women who are concerned about early or late onset of menopause may consider adding low-fat dairy products to their diet. However, more research is needed to confirm the findings and explore the exact mechanism behind the association.
Conclusion
The new study suggests that drinking low-fat milk may delay onset of menopause. The research findings may have significant implications for women’s health and may help women to make informed dietary choices.
While the study provides new insights, further research is needed to confirm the findings and explore the exact mechanism behind the association.