Nutrition

Tagliatelle with Broiled Beef and Broccoli

Learn how to make Tagliatelle with Broiled Beef and Broccoli, and customize it to your taste by adding your favorite ingredients or garnishing it with fresh herbs. Find the recipe here by gerrycarlson
Estimated reading time: 1 min 41 sec
Tagliatelle with Broiled Beef and Broccoli Photo by Shameel mukkath on Pexels

If you’re in the mood for a classic Italian dish, try making tagliatelle with broiled beef and broccoli. This dish is perfect for a family dinner or entertaining guests.

You can customize it to your taste by adding your favorite ingredients or garnishing it with fresh herbs. Let’s take a closer look at the recipe.

: Ingredients

  • 1 pound tagliatelle pasta
  • 1 1/2 pounds beef sirloin, cut into thin strips
  • 2 cups broccoli florets
  • 3 cloves garlic, minced
  • 1/4 cup olive oil
  • 1/2 cup grated Parmesan cheese
  • Salt and pepper to taste

: Instructions

  1. Preheat oven to 425 degrees F.
  2. Cook tagliatelle pasta according to package instructions.
  3. Drain and set aside.
  4. In a large bowl, combine beef sirloin strips, broccoli florets, garlic, and olive oil.
  5. Toss to coat evenly.
  6. Arrange beef and broccoli on a baking sheet and broil on high for 10-12 minutes, turning once.
  7. In a large pot, toss the cooked pasta with the Parmesan cheese.
  8. Add salt and pepper to taste.
  9. Top with the broiled beef and broccoli.
  10. Garnish with fresh herbs and serve.

: Customizing the Recipe

There are many ways to customize this recipe to your taste. You can add your favorite vegetables to the mix, such as sliced bell peppers or onions. You can also use a different type of pasta, such as fettuccine or linguine.

For a spicier flavor, you can add red pepper flakes to the beef and broccoli mixture before broiling.

Related Article Beef and Broccoli Tagliatelle Beef and Broccoli Tagliatelle

: Variations on the Recipe

If you’re looking for a variation on this classic Italian dish, try making it with different meats or sauces. For example, you can use chicken instead of beef or make a creamy Alfredo sauce to replace the Parmesan cheese.

Another variation is to add sundried tomatoes or roasted red peppers to the dish for a unique flavor.

: Conclusion

Tagliatelle with broiled beef and broccoli is a classic Italian dish that is easy to make and customize to your taste. Whether you’re cooking for your family or entertaining guests, this dish is sure to be a hit. Try it today and enjoy!.

Disclaimer: This article serves as general information and should not be considered medical advice. Consult a healthcare professional for personalized guidance. Individual circumstances may vary.

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