Nutrition

Tomato and Basil Toast with Pasta by Akis Petretziki

Tomato and basil toast with pasta is a delicious and simple meal that can be made in under 30 minutes. This recipe is perfect for a quick lunch or dinner and will leave you feeling satisfied and nourished

Tomato and basil are one of the most classic flavor combinations in Italian cuisine. Akis Petretziki takes these two ingredients and transforms them into a delicious and simple meal that can be made in under 30 minutes.

This Toast with Pasta recipe is perfect for a quick lunch or dinner and will leave you feeling satisfied and nourished.

Ingredients

  • 8 slices of sourdough bread
  • 1 pound of pasta
  • 4 large, ripe tomatoes
  • 3 garlic cloves
  • 1/2 teaspoon of crushed red pepper flakes
  • 1/2 cup of fresh basil leaves, chopped
  • 1/2 cup of olive oil
  • Salt and pepper to taste

Instructions

1. Start by cooking the pasta according to package instructions. Drain and set aside.

2. While the pasta is cooking, preheat oven to 400 degrees F and line a baking sheet with parchment paper.

3. Cut the tomatoes into small cubes and place them in a bowl. Mince the garlic and add to the bowl along with the crushed red pepper flakes, basil, and olive oil. Mix everything together and add salt and pepper to taste.

4. Arrange the sourdough bread slices on the prepared baking sheet and brush with a little olive oil. Toast in the oven for about 5-7 minutes, or until lightly browned.

5. Once the bread is toasted, spoon some of the tomato mixture onto each slice. Place back in the oven for another 5-7 minutes, or until the tomatoes have slightly cooked down and the bread is crispy.

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6. Add the cooked pasta to the bowl with the remaining tomato mixture and toss everything together until the pasta is coated in the sauce.

7. Serve the tomato and basil toast alongside the pasta for a delicious and satisfying meal.

Variations

There are so many ways to customize this recipe to your liking. Here are a few ideas:.

  • Add some cooked shrimp or chicken to the pasta for added protein
  • Use a different type of bread, such as ciabatta or baguette, for the toast
  • Top the toast with some shredded mozzarella or parmesan cheese before baking
  • Substitute the basil with another fresh herb, such as parsley or cilantro

Conclusion

Tomato and basil toast with pasta is a simple and delicious meal that is perfect for any time of day.

Whether you enjoy it for a quick lunch or a cozy dinner, the combination of fresh tomatoes, garlic, basil, and olive oil is sure to satisfy your taste buds. Give this recipe a try and see how easy it is to create delicious Italian-inspired cuisine at home!.

Disclaimer: This article serves as general information and should not be considered medical advice. Consult a healthcare professional for personalized guidance. Individual circumstances may vary.
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